Thursday, July 14, 2016

Go behind the scenes of our Cheap Eats issue

Posted By on Thu, Jul 14, 2016 at 4:27 PM

click to enlarge screen_shot_2016-07-14_at_4.14.48_pm.png

If you're not hungry now, you're going to be soon. That's because you're either going to read our fresh-off-the-press Cheap Eats issue, or due to the fact that all humans need food eventually.

This year's edition of our annual corralling of food from around the region that won't bust your budget or your gut is divided by the way you'll consume these goodies: with your hands, a fork, a spoon, a straw or with some sort of stick.

You can find all the stories right here, along with some valuable utensil history, which will give you ample small talk for your next dinner party. 

Here's a behind the scene's look at our photo shoot for the issue.
  • Pin It
  • Favorite
  • Email

Tags: , , ,

Speaking of Cheap Eats, food

More by Mike Bookey

  • Smoking Nights
  • Smoking Nights

    Texas True Barbecue is serving up the meat, whenever you want it
    • Feb 9, 2017
  • Cheer On
  • Cheer On

    In these weird and rapidly changing times, we might need sports more than ever
    • Feb 9, 2017
  • For Your Consideration
  • For Your Consideration

    Lady jock-talk, urban myths and a broken-down future on Twitter
    • Feb 2, 2017
  • More »

Comments


Comments are closed.

Readers also liked…

Today | Wed | Thu | Fri | Sat | Sun | Mon
Ric Gendron: Salish Stories

Ric Gendron: Salish Stories @ Spokane Art School

Mondays-Fridays, 5-9 p.m. Continues through March 31

All of today's events | Staff Picks

Latest in Bloglander

Top Topics in Bloglander

News (122)


Music (26)


Arts & Culture (17)


Sports (14)


For Fun! (14)


© 2017 Inlander
Website powered by Foundation