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  • Year of the Dumpling
  • Year of the Dumpling

    How a simple meat-filled dough pocket became the dish of billions
      Because I wanted to learn more about the food of Chinese New Year, I met with Golder, a member of the Spokane Chinese Association, to learn some history. Less than an hour into our first meeting at her home, it was decided âeuro;” she would teach me the right way to make this food.
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