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  • Taste of Fall
  • Taste of Fall

    We asked three local bartenders to help you transition into the long, cold nights ahead. Here are their prescriptions.
      down the lemondrop. Back away from the mojito. Summer may have lingered a little longer than expected in the Inland Northwest, but the times finally appear to be changing. Meaning that it’s time to start looking at the brown drinks — the strong, spicy, warming elixirs that will keep you keeping on in harsh weather.
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  • A New Cocktail Culture
  • A New Cocktail Culture

    Bon Bon brings fancy drinks to Garland, at long last. Plus, Indian food returns to downtown.
      There was an abundance of relief in a usually darkened corner of the Garland District on Monday night. BON BON, the tiny cocktail lounge attached to the Garland Theater was finally — mercifully — open. The room was full of Garlanders and other well-wishers, along with several members of the theater’s brain trust.
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