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Comment Archives: stories: Culture & Food: Food & Drink

Re: “The Remake

I have been to the Globe many times in the past and now since it has reopened my husband and I have been there several times. The food is amazing and the atmosphere is welcoming. As for Supercross, the bartenders do not have it on, do not know what it is, and we have had to ask everytime to have the channel changed to Supercross.

Posted by Jayna Ashlock Huston on 03/28/2015 at 8:42 PM

Re: “What's Brewing?

The only thing I don't like about 12 string is Terry

Posted by gt on 03/20/2015 at 12:11 AM

Re: “To Your Door

Best to our Sweet Box Baker

1 like, 0 dislikes
Posted by Laurie Donnell on 03/19/2015 at 2:00 PM

Re: “The Java Experience

I have had the pleasure of being to the Commons, first drinking an Espresso at Affogato' was wonderful. We have eaten lunch at Common Crumbs as well, fantastic sandwich's, soup...AND the tastiest most beautifully artistic pastries I have seen since I was in Paris yrs ago;) Finally I have consumed beer from the Brewery in the back...again top-notch! OH and we experienced FABULOUS customer service from smiling, knowledgeable staff at all three establishments. Cannot wait for the Mediterrano to open. The Commons is a MUST for you to patronage, and tell all your friends!

6 likes, 0 dislikes
Posted by Java Doctor on 03/16/2015 at 1:49 PM

Re: “The Java Experience

The other thing to know about this wonderful community-oriented establishment is that Shahrokh Nikfar chooses to provide all his employees the ability to earn a basic number of paid sick days every year so that he retains the best barista talent and we customers don't have to worry about our purchases forcing a low wage worker to put in their hours while sick to pay their bills. Shahrokh has taste, confidence and is a powerful and compassionate small business leader.

15 likes, 0 dislikes
Posted by Appreciative on 03/12/2015 at 7:42 PM

Re: “The Java Experience

I've been, and it's lovely. The ambiance of the Commons is so wonderful - you can grab a book or comic at Merlyn's, a macaron at Common Crumb and then enjoy both with your coffee and ice cream from Caffe Affogato in front of the cozy fireplace by Mediterrano. Can't recommend the experience highly enough.

13 likes, 0 dislikes
Posted by Margaret Simonson on 03/12/2015 at 10:32 AM

Re: “New Beginning

We went in on Sunday, and after standing at the counter for nearly 10 minutes without being greeted by a host, a waitress finally pointed at us and motioned at us to sit in an unbussed booth. A few minutes later, another waitess came to clear the table and asked us, condescendingly, if we were "sitting here?" Apparently, we weren't supposed to be. She then said that since they were so busy (the restaurant was less than half full) that she didn't know how long it would be until we could be helped, but we would have to wait, "a while, I don't know how long," she said. We kindly said, okay, we will just leave, then. She didn't make any attempt to change our mind by giving us at least some hope of eventually being served, so we left and went to China Garden on the south hill. It was pretty good!
I'm glad to hear they are doing so well. They clearly don't seem to need any more business than they're already getting.

1 like, 7 dislikes
Posted by ryhendu on 03/10/2015 at 9:01 PM

Re: “Return To Nature

Is this in the old Blockbuster?

Posted by Jessica Specht on 03/10/2015 at 1:55 AM

Re: “New Beginning

Ate lunch there yesterday on recommendation of this article and was not disappointed. Very good food and generous portions.

7 likes, 0 dislikes
Posted by Electric Boogaloo on 03/09/2015 at 10:43 AM

Re: “The Food Guru

Considering re-locating to Spokane, are there any indian or other good restaurants?

Posted by rosebud on 03/04/2015 at 1:47 PM

Re: “The Food Guru

Wonder where he went...

Posted by Jeffrey M Carlton on 03/02/2015 at 1:53 PM

Re: “The Food Guru

I think he's right about how the eating scene is changing.
I like the bow tie too.

0 likes, 1 dislike
Posted by William D Wright on 03/01/2015 at 12:51 PM

Re: “The Food Guru

Hay js bistro in liberty lake! Best food and staff hands down!

3 likes, 1 dislike
Posted by Brent Boucher on 03/01/2015 at 10:40 AM

Re: “The Food Guru

James Beard best of nominee..... Why wouldn't you eat there?

5 likes, 1 dislike
Posted by Food on 02/28/2015 at 7:21 PM

Re: “The Food Guru

I highly recommend The Wandering Table. An unforgettable experience is guaranteed!!!

8 likes, 2 dislikes
Posted by Bill Richardson on 02/28/2015 at 4:56 PM

Re: “Next Venture

This isn't a review, this is a preview.

Posted by Query on 02/28/2015 at 7:36 AM

Re: “UPDATE — Stella's Cafe

Stella's gluten free cookies (oatmeal, peanut butter, chocolate chip) are amazing - even if you're not gluten free!

Posted by Happy Customer on 02/26/2015 at 1:43 PM

Re: “Taking the (Cup)cake

The crew at "Celebrations" may want to check out their supplies..................DISCO DUST IS PLASTIC CRAFT GLITTER AND IT'S NOT TO BE EATEN. It's for use only on things that will be removed before eating. Doesn't matter that it's non toxic--it's still plastic. Lots of things are "non toxic"--craft glue, playdoh, silly putty--but we don't decorate, or eat, those, either.

Posted by Rae on 02/16/2015 at 8:32 PM

Re: “Take Your Pick

The closest to a Brazilian Steakhouse was the service... By about a mile. To call the #Riogrillbraziliansteakhouse is borderline offensive to anything Brazilian. Let me explain:
- In a Brazilian Steakhouse the servers walk around with skewers dispensing a variety of barbecued meats right into your plate. Also, there is usually a generous salad bar - with guess what? Brazilian food! So, the setup was right: skewers with bbqd meat and a salad bar. For that I say this restaurant should really be a Brazilian (service) Style Steakhouse.
So what's so wrong with the Rio Grill Brazilian Steakhouse? Well, first of all it doesn't serve Brazilian steaks or any other authentic Brazilian food. There are 4 types of red meat being served and none tastes like Brazilian churrasco. The question is, why not? Maybe because the owner doesn't care about the food he serves. He likes the business model, he is making good profit so why goes through the trouble? Disclosure: This is just my opinion. I haven't met the owner and really don't know his business philosophy.
Therefore, there's no Brazilian food at the Rio Grill Brazilian Steakhouse. If you like meat, take a stroll over to Coeur D'Alene and try the #Grillefromipanema and I guarantee you that you will be back for more.
That's the opinion of a Brazilian who has no reason to return to the #RioGrillBrazilianSteakhouse anytime soon because whatever they serve there is not Brazilian, and is just OK.

0 likes, 1 dislike
Posted by Adriano Eva on 02/09/2015 at 11:01 PM

Re: “UPDATE | Chairs Public House

I made that! Yay!

2 likes, 1 dislike
Posted by Chairs server on 02/04/2015 at 7:46 PM

Recent Comments

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