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In a corner of the South Hill Regal Plaza where the new Target went up, Anthony's Beach Café opened its doors at the end of October. It's part of a family of Anthony's restaurants that originated in Bellevue in 1969 and now have locations throughout the Pacific Northwest, each falling into one of three categories: dinner houses, casual dining and to-go fish-and-chip bars. Anthony's at the Falls lands in the fine dining group; Anthony's Beach Café is in the middle as a casual, sit-down restaurant. (Nov. 2014)

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Bangkok Thai serves up authentic, gourmet Thai food in an atmosphere to match. With curry, duck, chicken, veggies and seafood all on the menu, Bangkok Thai has anything you could want from a Thai restaurant. The pineapple chicken, served in a half pineapple shell with breaded chicken and sautéed pineapple chunks, onion, cashew nuts, and bell peppers, has no competition in Spokane. A little bit pricey, but totally worth it. (July 2013)

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Each of the 24 pizzas on the menu features thick, hand-tossed crust that’s soft and “bready” around the rim with a thin and crisp center, making it a “best of both worlds” type of pie. Choices go way beyond just plain cheese pizza — like the Maui Wowie, the Saxon, Boogie Fever, or numerous “primo” options to enjoy. They also serve hot sandwiches, salads and a bevy of microbrews and wine, making this a popular mid-South Hill hangout. Known primarily as a family-friendly pizza joint, Bennidito’s stays open late and features an impressively curated collection of beer taps. Get some of their famous Beer Buddies to go along with your pint as you chat up your South Hill neighbors or take in the tail end of a game. The small but mighty patio is the place to be in the summer. (July 2013)

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It's all about the scones at this cozy Lincoln Heights coffee shop. Scones are baked all day and always served warm. If you have a bigger appetite, they also serve bagel sandwiches. There are large tables available for groups, and the drinks are often adorned with foamy rosettes. (June 2013)

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Blu Berry is a cheery little place, with its vibrant colors, free samples and an always-changing assortment of frozen yogurt. Top your favorite with every possible candy, nut and sauce. Then smile big as you use one of the shop’s digital cameras to take a selfie with your beloved yogurt, to be displayed on one of Blu Berry’s plasma televisions. (July 2013)

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The Artist’s Palette: Through the Lens of Dean Davis

The Artist’s Palette: Through the Lens of Dean Davis @ Northwest Museum of Arts & Culture

Tuesdays-Sundays, 10 a.m.-5 p.m. Continues through June 28

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