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Reservations: No Formal Policy

Holes: 18

Par: 72

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Palouse may be small, but it is a town of epicurean leanings. The bistro, run by Nelson and Pamela Duran, is connected to the Bank Left Gallery, which showcases regional art and crafts, including monthly featured artist receptions. The Bistro, too, is a tribute to art and culture: the dining room features paintings and sculpture, French music on the speakers, fresh roses on every table, oversized accent chairs and loveseats, and ethnic cuisine. The lunch menu is primarily French-inspired, while dinner spans the globe. Last weekend, Egyptian. Next weekend, Thai. (Anna Vodicka, 11/10)

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Relocated to Colville, Wash. as of Feb. 2015.

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Candy Lee

Candy Lee @ Jones Radiator

Wed., March 4, 7:30 p.m.

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