Fresh & Tasty
Cupcakes to Go
A new cupcake bakery on the South Hill looks to France for inspiration. Plus, raw milk to order.
| Wednesday, September 7, 2011
Communication Arts
The Saranac Public House re-invents the old Isabella's space. Plus, Little Olive brings Mediterranean to Sandpoint.
| Wednesday, August 31, 2011
Ferraro Trifecta
Pat Ferraro opens his third restaurant. Plus, French-inspired Vietnamese in Coeur d'Alene.
| Wednesday, August 24, 2011
Chemical Reactions
A start-up sweets company looks for funds online. Plus, the new Luxe Coffee House.
| Wednesday, August 17, 2011
Easy On The Eyes
Things aren't as ugly as they sound in Coeur d'Alene. Plus, cupcakes made with beer!
| Wednesday, August 10, 2011
Class with a Side of Gaga
Seasonal dining in Coeur d'Alene. Plus, eating (REALLY) local in Sagle.
| Wednesday, August 3, 2011
Scratch Sweets
Homemade gelato at a Spirit Lake pizzeria. Plus, lasagna - it's on ya.
| Wednesday, July 27, 2011
Strip-Mall Sipping
Taste and See moves to the north side. Plus, Greek Street Pizza becomes Cafe Italiano.
| Wednesday, July 20, 2011
Gaining Ground
Valleyford's On Sacred Grounds expands. Plus, lunch at Rock House Bistro.
| Wednesday, July 13, 2011
Playing With Weiners
Coeur d'Alene's hot dogs get dangerous. Plus, grocery delivery comes Full Circle.
| Wednesday, July 6, 2011
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