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The street-taco-style family restaurant is in the space attached to Tonicx, the full-service bar and patio with the same owners. Customers order their tacos, nachos or quesadillas at their table, restaurant-style, but the small kitchen, in full view for anyone sitting at the food bar, gives it a quick-service feel. Choose from traditional tacos — chicken, pork, beef and fish, each with their own distinct flavorings, or try one of the global tacos: Greek, Jamaican Jerk, Korean and Hawaiian. (May 2014)

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