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This cozy, East Coast-style joint is nestled between train tracks and a bedrock foundation, just below street level. By day the popular (extremely busy) deli serves giant pickles, fresh salads, and artisan soups and sandwiches. By night, the lounge offers a small selection of craft beers on tap, and a full yet simple bar. (July 2013)

Restaurant Details

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Bar Details

• $3 well drinks, $1 off beer and wine
   Mon, Tues, Weds, Thurs, Fri, Sat, 3 pm-6 pm

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