7 results
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Pork Out
Around the world (and the area) in seven swine sandwiches
By Kevin Finch
Tags: Food & Drink, sandwiches
There Is a Season
In order to source locally and cook regionally, Anna Vogel’s new restaurant will change with the seasons.
Tags: Dining Out Guide
Kung Pao Smackdown
Five critics, 10 cartons of Chinese takeout and a mess of fortune cookies
Tags: Food & Drink
A Bit of Italy in Browne's
Plus, boat-in dining in Sandpoint.
By Carrie Scozzaro and Kevin Finch
Tags: Food & Drink, opening
Hands On
Ethiopian food now being served in the Flour Mill. Plus, lunch at El Que and three cheers for muscat.
By Kevin Finch and Luke Baumgarten
Tags: Food & Drink, ethiopian, lunch, wine
Thai Spicy
Plus, a 15-course meal for Ronald McDonald House.
By Kirsten Harrington and Kevin Finch
Tags: Food & Drink, thai, events
Caterina Winery re-opens
Tags: Food, wine, Food
Aaron Fish reps the Inland Northwest on Food Network's Chopped
By Eliza Billingham
The Gonzaga men roll back into the Sweet Sixteen
By Will Maupin
Terrain’s annual gallery fundraiser boosts art accessibility for all by offering 80+ pieces for $200 each
By Lucy Klebeck
March Madness sweeps over Spokane
Sneak Peek Preview
Entree Food Newsletter
Weekend Countdown