Eat Like a Caveman 

Some people are channeling their inner Tarzan at the dinner table.

The advent of agriculture marked the transition from the Paleolithic to the Neolithic age and shifted the advance of civilization into high gear. In relatively short order, humans enacted drastic lifestyle changes, but our genome didn’t have time to adjust accordingly…

full article »

Comments

Showing 1-1 of 1

Add a comment

 
Subscribe to this thread:
Showing 1-1 of 1

Add a comment

Readers also liked…

  • A Cut Above
  • A Cut Above

    How Masselow's learned to love its steaks
    • Jun 3, 2015
  • Fresh Squeezed
  • Fresh Squeezed

    BIJA organic juicery brings some sweet elegance to South Perry
    • Jun 3, 2015

More by Ari Levaux

  • The Climate Menu
  • The Climate Menu

    Why some people are now thinking about the earth when they order a meal
    • Jan 7, 2016
  • Not So Sweet
  • Not So Sweet

    A food scientist weighs in on the use of artificial dyes in our food
    • Apr 15, 2015
  • Home Farming
  • Home Farming

    As Easter nears, a few thoughts on getting eggs from your own backyard
    • Apr 9, 2014
  • More »

Latest in Food & Drink

  • A Bright Spot
  • A Bright Spot

    The Kitchen Counter serves simple, seasonal fare to the lunch crowd in Moscow
    • Jan 12, 2017
  • Beer Notes
  • Beer Notes

    Whistle Punk lands a taproom spot in downtown Spokane, and some other brewing news
    • Jan 12, 2017
  • Sip and Nosh
  • Sip and Nosh

    Bistango Martini Lounge now offers a full menu to pair with its handcrafted cocktails
    • Jan 5, 2017
  • More »

© 2017 Inlander
Website powered by Foundation