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An unpretentious little place, El Paisa serves most of its meals in take-away tinfoil containers. The Mouth Watering Sweet Pork ($6) tends to live up to its name and won’t have a chance to become a leftover. Tacos pastor is a variation on the typical taqueria style of spit-roasting meat associated with Greek gyros. Its tender, spicy bits of pork are served atop two small corn tortillas, heaped with salsa fresca. The next time you plan a trip to Coeur d’Alene, you have to stop by this eatery and see why so many locals love it. (March 2013)




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