South of the Border Classics

Dine at Bardenay and 20 percent of proceeds will be donated to The Kroc Scholarship Fund. June 17 from 5-8 pm. Bardenay Restaurant, 1710 W. Riverstone Dr. (208-765-1540)

Learn how to select, clean, prepare and store the fish for best cooking results. June 17 at 5:30 pm. $39, registration required. Kitchen Engine, 621 W. Mallon Ave. thekitchenengine.com (328-3335)

Learn to make cake pops. June 18 from 6-8 pm. $50. Inland Northwest Culinary Academy, SCC, 1810 N. Greene St. (533-8141)

Learn how to select, clean, prepare and store the fish for best cooking results. June 17 at 5:30 pm. $39, registration required. Kitchen Engine, 621 W. Mallon Ave. thekitchenengine.com (328-3335)

Learn to cook with the versatile wok and how to make three stir-fry dishes. June 18 at 5:30 pm. $39, registration required. Kitchen Engine, 621 W. Mallon Ave. thekitchenengine.com (328-3335)

Learn how to buy, clean and cook sea scallops with three different recipes. June 20 at 5:30 pm. $45, registration required. Kitchen Engine, 621 W. Mallon Ave. thekitchenengine.com (328-3335)