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With their on-site smoker going Wednesdays through Saturdays, Heritage has added lunch specials, like a smoked pork sandwich with chips ($7) or flanken-style short rib sandwich ($8). You can also order smoked meat to go, along with filling your growler with regional beers. The pork from Hull Hog, as well as beef sourced from Okanogan ranches neighboring the owner’s farm, are antibiotic and hormone-free. (July 2016)

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