Pin It
Favorite

How to Clean a Fish 

by Sheri Boggs


There's nothing quite so satisfying as peering into an ice chest full of freshly caught lake trout and realizing that after four hours of doing little more than sitting in the sun and drinking beer, you now have dinner. Until, of course, you remember that someone is going to have to clean those suckers.


In my family that task always went to the least squeamish, and my dad would gamely set to work, cigar wedged into the left side of his mouth, while my sister and I watched in horrified fascination. Cleaning fish is a revolting but necessary business; my dad's method gets the job done as quickly as possible.


1. See if your fish needs to be scaled. You can tell by laying him down and gently scraping at his skin with the tip of your knife, moving from the tail towards the head. If the scales are large and flat you've got a scaler; you can either continue scraping "against the grain" with your knife, rinsing with lots of cold tap water, or you can use a copper mesh pad and just scrub the scales away.


2. Using a good sharp filleting knife, make an incision from the "vent" -- it's what you think it is -- under the fish right up there near the tail. Cut in a nice straight line up to the fish's "chin."


3. Next, make a cut right behind the gills straight through the backbone. Snap off the head and, while holding the fish, pull the head and all the entrails down and away from the fish. The motion is not unlike peeling a banana.


4. Throw that nasty stuff away, then take a spoon and scrape away the "kidney line," which is that dark vein running parallel to the backbone. Rinse some more.


5. Some people don't like the dorsal fin left on... fins are easily removed with pliers and discarded.


6. Voila. Your fish should be ready for flourin' and fryin'!





Publication date: 06/10/04

  • Pin It

Latest in News

  • In Defense of Refugees
  • In Defense of Refugees

    In the aftermath of the presidential election, local residents seek ways to love and support their refugee friends
    • Dec 1, 2016
  • No License to Kill
  • No License to Kill

    Task force says officers should be held responsible for police shootings; plus, state auditor clears Spokane Valley firing of city manager
    • Dec 1, 2016
  • Trumped-up Education
  • Trumped-up Education

    Could the President-elect's support of school choice trickle down to Spokane?
    • Dec 1, 2016
  • More »

Comments

Subscribe to this thread:

Add a comment

Today | Sun | Mon | Tue | Wed | Thu | Fri
Downtown Family Skate Day

Downtown Family Skate Day @ Riverfront Park

Sun., Dec. 4, 11 a.m.-4:45 p.m.

All of today's events | Staff Picks

More by Sheri Boggs

  • BOOKS
  • BOOKS

    From Twin Peaks to the darkest reaches of our galaxy, there's a new book for everyone on your list
    • Dec 1, 2016
  • More »

Most Commented On

  • Unfinished Business

    Isaiah Wall wants to get his life on track. But first, he's gotta buy drugs for the police
    • Nov 17, 2016
  • The Scourge of Fake News

    Made-up news stories played a role in the presidential election: Who's to blame?
    • Nov 17, 2016
  • More »

Top Tags in
News & Comment

Briefs


green zone


marijuana


trail mix


election 2016


Readers also liked…

  • Running Dry
  • Running Dry

    How Wild Waters slid from the top water park in the Inland Northwest to an abandoned ruin
    • Jun 24, 2015
  • Idaho's Oil Country
  • Idaho's Oil Country

    Idaho is poised to tap its fossil fuels; plus, Inslee signs pot reforms into law
    • Apr 29, 2015

© 2016 Inlander
Website powered by Foundation