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Tags: Asian, Veggie-Friendly, Menu
Served with sweet chili sauce and peanuts on top.
Chicken cooked in coconut milk with straw mushrooms, lemon grass, galenga, and lime leaves.
Beef seasoned with herbs, lime juice, onions, carrot, and served with fresh greens.
Beef cooked in red curry, coconut milk, bell pepper, and fresh lime leaves.
Stir-fried chicken with cashew nuts and onions and ginger sauce.
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