Pin It
Favorite

Recently Reviewed 

by Inlander Staff


Paprika -- Paprika is home to some of the most inventive dishes in the Inland Northwest. Even the appetizer list harbors intrigue. Included are fresh-roasted local porcini mushrooms with gremolata served over grilled toast ($8) and roasted artichoke stuffed with saffron-potato puree and topped with toasted bread crumbs ($7). Entrees are just as creative. The seared pepper-crusted ahi tuna ($22) was teamed up with horseradish mashed potatoes, grilled onions and a fresh tomato vinaigrette. The roasted spring chicken with morel mushrooms ($19) was moist and flavorful. 1228 S. Grand Blvd. Call: 455-7545 (LM)





Huckleberry's Bistro -- All of the menu items here are created with natural and organic ingredients whenever possible, and the variety of foods prepared fresh daily is staggering. They do breakfast, lunch and dinner. Soups are $2 a cup, hot sandwiches and entrees are $6 or less. Cold salads range from $6 to $9 a pound. The hot lemon chicken sandwich ($6 with salad) was generous, with saut & eacute;ed chicken breast topped with tomato and covered with creamy lemon-garlic pan sauce on a thick slab of asagio ciabatta bread. It was substantial, peerless in ingredient quality, delicious and messy. The curried red lentil salad has a smooth texture and a very subtle curry flavor, with sweet currants and vinaigrette for balance. 926 S. Monroe Call: 624-1349. (MC)





UpStage Supper Club -- You don't need to sign up for theater to sample the quisine of Chef Kile Tansy (formerly of Quinn's), as the third floor of the old Odd Fellows Hall on West First is now open for dinner. The Scallops Mornay appetizer ($10) was generous, with meaty scallops in a delicious sauce under a blanket of melted cheese, served with thin French bread toasts. The Spice Island Tuna ($17) was a monumental portion of two yellow fin tuna steaks, with a thick rub of a pungent spice mixture served over a delectable, creamy coconut-almond rice. On top of the whole thing was a generous amount of a colorful fresh mango salsa. Some lightly steamed spinach grounded this beautiful and very tasty plate. Look for the menu items to change about every three months. 1017 W. First. Call: 747-8243. (LM)





Benjamin's Cafe -- Located in the middle of downtown, with its dining area looking out onto the Parkade Plaza, Benjamin's can seem like a welcome surprise even when you're just looking for some fries. The menu is restricted to breakfast and lunch options and prides itself on fidelity to the classics. The Chili Burger arrived lost under a mountain of rich, vegetable- and bean-filled chili and topped with a generous sprinkling of minced red onion which lent a satisfying sweet crunch to each bite. The fish and chips contained strips of cod breaded in buttery batter and a heap of fries (hand-cut from fresh potatoes). The fish was good, and the fries -- each one a perfectly squared stick as thick as a finger -- were astounding. So was Benjamin's homemade tartar sauce. Parkade Plaza. Call: 455-6771. (MD)





Capsule reviews are written by Lauren McAllister (LM), Mike Corrigan (MC) or Marty Demarest (MD), unless otherwise noted.





Publication date: 08/28/03

  • Pin It

Latest in News

  • Age of Zaycon
  • Age of Zaycon

    Spokane Valley's Zaycon Fresh found a way to make millions selling meat — and now it's trying to make a lot more
    • Aug 26, 2015
  • Hazy Days of Summer
  • Hazy Days of Summer

    Smoke blankets the region; plus, Patty Murray on the proposed Iran deal
    • Aug 26, 2015
  • Brick by Brick
  • Brick by Brick

    Development continues in downtown Spokane; here are some construction projects that could change the city's urban core
    • Aug 26, 2015
  • More »

Comments

Subscribe to this thread:

Add a comment

Today | Tue | Wed | Thu | Fri | Sat | Sun
Saving Seeds: A Seed Library Event

Saving Seeds: A Seed Library Event @ Hillyard Library

Tue., Sept. 1, 6:30 p.m.

All of today's events | Staff Picks

More by Inlander Staff

  • Dear Mr. Martin
  • Dear Mr. Martin

    As A Song of Ice and Fire author George R.R. Martin visits Spokane, we offer him some suggestions for the series' ending
    • Aug 19, 2015
  • Cheap Eats: New and Cheap
  • Cheap Eats: New and Cheap

    A sampling of affordable places that opened since our last Cheap Eats issue
    • Jul 15, 2015
  • More »

Most Commented On

  • Manufacturing Fear

    Spokane's Republican sheriff says members of his own party are dangerously dividing people
    • Aug 12, 2015
  • 'Flip of a Coin'

    A Spokane Valley deputy trained to spot stoned and drunk drivers is wrong nearly as often as he is right, blood tests from drivers show
    • Aug 19, 2015
  • More »

Top Tags in
News & Comment

Briefs


marijuana


Comment


Publisher's Note


BUSINESS


© 2015 Inlander
Website powered by Foundation