Pin It
Favorite

Recently Reviewed 

by Inlander Staff & r & & r &


TECATE GRILL


Like the Baja California town and beer it's named for, Tecate Grill offers a tropical-themed ambience and fun atmosphere. The food is a cut above most Mexican restaurants. You won't find refried beans, ground beef or iceberg lettuce here. Perfectly cooked shrimp appetizers or the Botanero sampler platter are featured starters. Tecate's entrees are big enough to share or take home for another meal. My family and I enjoyed the chicken canyon fajitas ($13), adovo chicken pasta ($12) and veggie burrito ($10). South-of-the-border beverages (cervezas and margaritas) and desserts, like the deep-fried ice cream, round out the Southwestern experience. 2503 W. Wellesley Ave. #C, 327-7817 (SH)





STEELHEAD BAR & amp; GRILLE


It's one of the oldest buildings in downtown Spokane, the old Coeur d'Alene Hotel, and the interior design takes full advantage: exposed brick, a huge crumpled metal sculpture, and a wrought iron spiral staircase and catwalk that hark back to the saloons of the Old West. We began with the smoked steelhead ($8) with green onions, cream cheese and crostini -- great presentation. The chopped salad ($8) -- salami, chicken, tomatoes and baby mozzarella tossed in a creamy vinaigrette with Romaine -- was delicious but filling, and the three halibut tacos ($9) were mild, satisfying and refreshingly light. The thick-cut pub steak ($13) was grilled and topped with blue cheese butter, and served with saut & eacute;ed crisp and colorful veggies and a big mound of irresistible shoestring fries. Desserts are from Bittersweet Bakery. 218 N. Howard St., 747-1303 (LM)





VIN ROUGE


You'd never guess it once was a Boston Market/Carl's Jr. on the South Hill: With its wine bar and patio, Vin Rouge has been remarkably transformed. The bruschetta and crab cakes are a bargain ($3-$4) during Social Hour. The chicken breast with creamy risotto ($14) had a luscious mushroom and marsala sauce, while the pork chop with apple-currant compote ($15) was quite juicy. The seared halibut ($19) swims in a lemon caper and white butter sauce, accompanied by roasted potatoes and saut & eacute;ed spinach. 3029 E. 29th Ave., 535-8800 (LM)





Burger Heaven


The ladies behind the counter at Burger Heaven are like your favorite aunties, the ones who always know your preferred kind of cookie and who always keep the jar full just in case you stop by -- and they're back after a brief hiatus. I needed two hands to hold the double bacon cheeseburger ($6.75), two standard flat burger patties with a nice charbroiled flavor; they were covered with soft melting orange American cheese and thin slices of smoky bacon. Josh's sourdough burger ($5.80) came on round sourdough bread slices, grilled to just the right crispness, and he thought the onion rings were great. Confirmation of the generous portions came when one of the aunties delivered our real plates to the table. It takes something stronger than paper to carry a burger this hefty. 13735 Highway 53, Rathdrum, Idaho, (208) 687-5882 (AC)

  • Pin It

Latest in News

  • Cherry Pitfalls
  • Cherry Pitfalls

    Why fruit is rotting on trees while workers wait at the border
    • Jul 1, 2015
  • The Real Threats
  • The Real Threats

    What worries Spokane's sheriff; plus, Washington's lawmakers finally hash out a budget
    • Jul 1, 2015
  • Party of Five?
  • Party of Five?

    Why Spokane County's newest commissioner is leading the fight to add two more
    • Jul 1, 2015
  • More »

Comments

Subscribe to this thread:

Add a comment

Today | Fri | Sat | Sun | Mon | Tue | Wed
Moscow ArtWalk 2015

Moscow ArtWalk 2015 @ Downtown Moscow

Tuesdays, Thursdays, Sundays. Continues through Aug. 31

All of today's events | Staff Picks

More by Inlander Staff

  • Naming Rights (and Wrongs)
  • Naming Rights (and Wrongs)

    We looked over several thousand team names to find the best puns, insults and booze jokes
    • Jun 24, 2015
  • A Good Dog
  • A Good Dog

    When did the phrase "hot dog" come to mean so many different things?
    • Jun 17, 2015
  • More »

Most Commented On

  • The Rachel We Knew

    EDITOR'S NOTE: How Rachel Dolezal came to write for the Inlander
    • Jun 18, 2015
  • The Real Rachel Dolezal

    The story goes far beyond just a white woman portraying herself as black
    • Jun 17, 2015
  • More »

© 2015 Inlander
Website powered by Foundation