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Tags: Eclectic, Sandwiches, Burgers, American, Happy Hour, Menu, Bar Guide 2010, Spokane Restaurant Week 2013, Inlander Restaurant Week 2014
Features: Full Bar, Outdoor Seating
Specials:• $3 domestic drafts, $4 micro drafts, $4 house wines; All menu items 25% off Mon, Tues, Weds, Thurs, Fri, 2 pm-6 pm• Also Fri, Sat, 9 pm-11 pm
lightly dusted, fried and served with a spicy cajun aioli.
marinated chicken breast, romaine, wonton noodles, snow peas, scallions, red peppers and mandarin oranges tossed in ginger sesame dressing.
spaghetti pasta layered with house-made marinara, meatballs and parmesan cheese.
chicken, spicy buffalo sauce, green onions, tomatoes, lettuce and bleu cheese dressing. "watch out", this one is messy!
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