Our own slow-cooked, fork tender pot roast is served with vegetables from the Willamette Valley. Served with fresh red-skinned mashed potatoes topped with rich brown gravy
12.79
Classic Caesar
Romaine lettuce, crisp croutons and Parmesan cheese
4.49
Cup of Seasonal Soup
Roasted Butternut Squash Soup
3.59
Grilled Chicken Mozzarella Bruschetta
Tender grilled chicken with a zesty tomato topping. Served with rice pilaf and Willamette Valley vegetables. Choose soup or salad: Cup of Daily Soup, Garden Salad, Caesar Salad, Sesame Salad, Spinach
12.79
"You Pick" Signature Sampler
Choose any four of the following appetizers: Southern-Style Chicken Tenders, Mozzarella Cheese Sticks, Thick Cut Onion Rings, Golden Shrimp, Tater Tots, French Fries. PICK FOUR: Southern-Style Chicken Tenders, Mozzarella Cheese Sticks, Thick Cut Onion Rings, Golden Shrimp, Tater Tots, French Fries