Pin It
Favorite

UPDATE — Sandwich Gardens 

click to enlarge art18563.jpg

Sandwich Gardens may have been MIA for nearly a decade before reopening three years ago in downtown’s River Park Square, but once back, nothing had really changed.

Since opening in 1975, Sandwich Gardens has emphasized consistency, serving the same great sandwiches as always, and relied on their quality and affordability to keep customers coming back.

“We had a grandmother who was always coming in and then started bringing her daughter, and one day came in with her granddaughter,” says owner Pat Matthews. “Three generations of a family. It’s pretty special for that to happen.”

Sandwiches like the Humdinger ($9.25 whole/$6.55 half) — a simple but hefty wallop of pastrami, lettuce, mushrooms, olives, Parmesan and provolone on rye — are crowd favorites. If for some reason you aren’t feeling up to one of their sandwiches, a variety of salads as well as seasonal offerings of made-from-scratch soups are also available.

Tags:

  • Pin It

Latest in Food & Drink

  • Not the Wurst Off
  • Not the Wurst Off

    Oktoberfest might be winding down, but there are ways to enjoy German cuisine all year
    • Oct 15, 2014
  • Home Sweet Home
  • Home Sweet Home

    After years without a storefront, Batch opens its own bakeshop
    • Oct 15, 2014
  • Lunch by the Lake
  • Lunch by the Lake

    The Coeur d'Alenes brings a fresh menu to its namesake city
    • Oct 15, 2014
  • More »

Comments

Subscribe to this thread:

Add a comment

Today | Tue | Wed | Thu | Fri | Sat | Sun
GU Visiting Writers Series feat. Brenda Hillman

GU Visiting Writers Series feat. Brenda Hillman @ Gonzaga University

Tue., Oct. 21, 7 p.m.

All of today's events | Staff Picks

Most Commented On

© 2014 Inlander
Website powered by Foundation