Pin It
Favorite

Update: The White House Grill 

Still making happy customers reek of garlic.

click to enlarge A Sampling of the White House\'s offerings, all on one plate. - JEFF FERGUSON
  • Jeff Ferguson
  • A Sampling of the White House\'s offerings, all on one plate.

For almost 16 years, guests have left the White House Grill satisfied, and smelling like garlic. Manager Kathy Kmiees has been there for 15 of those years and attributes the restaurant’s long-standing success to “consistent food, good service and good prices.”

Consistency also extends to other aspects of the restaurant. Besides the management, the menu has changed very little over time. Best sellers such as the souvlaki lamb kebabs ($14), curried chicken ravioli ($16) and baklava ($3.50) grace the plates of many a regular, as well as their pomegranate lemon drop ($8.50) and their own house red wine ($20/bottle to go, $28 in house), made by Timber Rock Winery to complement their garlicky fare.

The food draws the customers, and it’s the customers who keep Kmiees going.

“It’s a lot of fun when you’re at work. We’ve got dedicated regulars, so it feels more like hanging out with friends.”

The White House Grill
712 N. Spokane St. | Post Falls 208-777-9672

Tags:

  • Pin It

Latest in Food & Drink

  • Mix 'n' Match
  • Mix 'n' Match

    Know how to pair your beer with your food for Beer Week; plus, where to drink all week
    • May 6, 2015
  • When Brewers Unite
  • When Brewers Unite

    Collaborative beers show the spirit of Spokane Craft Beer Week
    • May 6, 2015
  • New But Familiar
  • New But Familiar

    Republic Pi brings wood-fired pizza to the South Hill
    • May 6, 2015
  • More »

Comments

Subscribe to this thread:

Add a comment

Today | Thu | Fri | Sat | Sun | Mon | Tue
New Work by 10 Artists

New Work by 10 Artists @ Art Spirit Gallery

Tuesdays-Saturdays. Continues through May 9

All of today's events | Staff Picks

More by Alicia Purvis-Lariviere

  • Destined  to Succeed
  • Destined to Succeed

    A savvy businessman brings pizza and beer to the Gonzaga district
    • Oct 30, 2012
  • A Brownie for Everyone
  • A Brownie for Everyone

    Boots serves up a grown-up, sophisticated update of a childhood classic that will make you swoon
    • Oct 9, 2012
  • Garden Party
  • Garden Party

    EJ’s joins the culinary party in Browne’s Addition
    • Oct 9, 2012
  • More »

Most Commented On

  • Machines That Kill

    Cars get us where we need to go — and they do a whole lot worse
    • Apr 22, 2015
  • The West Central Way

    Spokane Gives Week comes to West Central, revealing a spirit of service
    • Apr 29, 2015
  • More »

© 2015 Inlander
Website powered by Foundation