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The cuisine is a fusion of Vietnamese and Chinese, and features everything from traditional pho to lemongrass tofu, to chow fun — a dish like chow mein but with thicker rice noodles, veggies and meat. By far the best deal on the menu, though, is a Vietnamese sandwich called banh mi, which is comprised of your choice of meat or tofu and pickled veggies on a French-style baguette — for a staggering $2.75. Low prices, big portions and they do takeout seven days a week. (November 2012)

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