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Thanks to Wisconsinburger, Spokanites now have the opportunity to enjoy genuine, deep-fried cheese curds in all their Midwestern glory. The restaurant offers up a menu of hearty burgers and "fried goodies" that defy anyone who believes fresh-and-local is a synonym for health food. Try the Spooner — a burger topped with Wisconsin sharp cheddar cheese, lettuce, tomato, a fried onion ring and a spoonful of house-made bacon jam. (April 2014)

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