Discharge Dilemmas
The discharge process at hospitals can be confusing for patients and their families
By Daniel Walters
Don't Worry, Be Mindful
Doing nothing but focusing on your breath can help you face stress, pain and medical problems
By Ann M. Colford
Planning to Bloom
Runners who plan to run Bloomsday on May 3: Either plant seeds now or get smothered in fertilizer
By Michael Bowen
That Baby Smell
But those fragrances and cosmetics may harbor toxic chemicals
By Lisa Fairbanks-Rossi
Re-Inventing Water
Is there any real benefit to fitness drinks?
By Taryn Hecker
Pilates Pitfalls
It's popular, but is it safe?
By Zach Hunt
Ask Dr. Matt
By Matt Thompson
Wii fit or fat?
Can the hot new videogame help you lose weight and get in shape?
Man on a Mission
Say hello to the well-traveled Dr. Andy Agwunobi, Providence Health Care's new CEO in Eastern Washington
By Ted S. McGregor Jr.
A Wii Bit of Science
Research is underway all over the world to assess the health benefits of Wii Fit
By Anne McGregor
Local Team Flavor
Chef Pete Tobin roots for the home team in the kitchen and on the ice
By Patty Seebeck
From the Editor
Saving New Lives
Budget cuts are hitting programs aimed at infants
By Julie Graham
Cold War
Logging into Health
A local health group is leading the electronic charge to the future
By Nicholas Deshais
Are You Worried Sick?
How vulnerable really are you to heart attack, stroke or breast cancer?
By Maggie Mahar
Having Your Say
Helping patients and doctors work together to plan treatment
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Browse all Film Times
Local restaurants on the move; local food lands at Spokane International Airport
By Eliza Billingham
He got caught with 75 pounds of marijuana in Idaho, but Coeur d'Alene's Wylie Hunter says the justice system was so corrupted and poorly managed that his record should be cleared
By Samantha Wohlfeil
Since the start of legalization more than a decade ago, the feds promised to make cannabis research easier, yet those promises remain unfulfilled
By Will Maupin
New-ish local bars, tap houses and lounges to help you get your spring fling on
By Lucy Klebeck and Eliza Billingham
Sneak Peek Preview
Entree Food Newsletter
Weekend Countdown
