This is a past event.

Ballast Point Beer Dinner 

When: Tue., March 15, 6:30 p.m. 2016
Phone: 487-2937
Price: $69/person
on.fb.me/1T6p3Pj
A six-course dinner prepared by Clover executive chef Travis Dickinson, paired with beers from Ballast Point Brewing Co. of San Diego. Reservations required.

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