1716 E. Sprague Ave.
Spokane - East
Hours: Mon-Thu 2 pm-midnight, Fri-Sat 2 pm-2 am; Sun 3-10 pm
$3 Fireball, $3 Patron Incendio, $3 Hot Donkey, $1 off craft beer
Mon, Tues, Thurs, Fri, Sat, Sun,
4 pm-6 pm
Moonshine Mondays: $1.50 drunken fruit shots, $5 cocktails
7:30 am-2 am
Tequila Tuesday: $2 tequila slammers, $3 Hot Donkey, $3 house margaritas
7:30 am-2 am
Steeltoe Metronome, Sciandra’s Game, Heroes for Ghosts
Sat., April 27, 8 p.m.
Songsmith Series feat. Darren Eldridge
Mon., April 29, 7-9 p.m.
Happy Hour Guide 2016
By Dan Nailen
Tags: Food & Drink, happy hour guide 2016, Checkerboard Bar
Veggie patty with lettuce, onion, tomato, cheddar cheese, mayo (olive oil based), mustard, ketchup on an onion bun, Choice of chips included.
Fresh Organic Spring mix, onions, green peppers, tomatoes and shredded cheese.
Burger patty, melted Swiss cheese, sweet teriyaki mayo, pineapple, lettuce, red onion on a Kaiser bun.
Ranching isn't only for cowboys! This tasty combo is saddled with Zesty ranch and BBQ sauce, mozzarella cheese, red peppers, green peppers, onions, olives sausage and BACON, Don’t get bucked off!
Juicy chunks of pineapple met up with tasty cuts of Canadian bacon for one saucy night of fun, spawning the Hawaiian lei, Sexy sauce, creamy cheese, hot Canadian bacon and tangy pineapple.
Songsmith Series feat. Ashley Pyle
Mon., April 22, 7 p.m. 2019
Peace, Love & Music with B Radicals, The Deane, Dreamtime and more
Fri., April 19 and Sat., April 20 2019
Songsmith Series feat. Burning Clean
Mon., April 15, 7 p.m. 2019
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