This is a past event.

Chef Robert Irvine 

When: Sun., April 26, 4 p.m. 2015
Price: $45-$65
Food Network star Robert Irvine, known for Restaurant: Impossible — a series that takes him to run-down restaurants in need of remodeling and entirely new business plans — is presenting a live, theatrical culinary show. Irvine’s performance, intended to mirror the hectic vibe of his TV shows, involves him attempting to cook while unique and difficult challenges (such as time limits or ingredients he must utilize) are thrown his way. Each show is unique to that day and audience, and the cutthroat surprises always are unexpected. The inevitable stress levels and drama are reminiscent of many of the popular cooking shows, amped up even further with the live aspect thrown into the mix.

Sun, April 26, at 4 pm • $45-$65 • Northern Quest Casino, Pend Oreille Pavilion • 100 N. Hayford Rd. • • 481-6700
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