This is a past event.

Cook and Eat Clean

When: Mon., April 4, 2:30-4:30 p.m. and Mon., April 18 2016

Participants prepare and sample leafy greens, whole grains, plant based protein and brightly colored vegetables. April 4 and 18, from 2:30-4:30 PM. Register online.

534-6678

[email protected]

SecondHarvestKitchen.org/events-classes

  • Second Harvest

    1234 E. Front Ave., Spokane Spokane - East

    509-534-6678

    2 events
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