This is a past event.

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Cooking Class: French Sauces 101

When: Tue., Feb. 2, 6-8:30 p.m. 2016

Chef Jean-Pierre teaches the secret to the five "Mother Sauces" (béchamel, espagnole, hollandaise, tomato and veloute).

208-762-1333

[email protected]

on.fb.me/1PtZN2R

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