This is a past event.

Cooking Class with Chef Colomba 

When: Wed., Nov. 4, 5:30-8:30 p.m. 2015
Phone: 208-457-8950
Price: $50/person
Chef Colomba Aguilar from Café Carambola hosts a class on soups, covering flavor profiles and layers to create exciting dishes including Mexican black bean soup with pomegranate and avocado and Brazilian Moqueca fish and sweet pepper stew in coconut broth.


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