When: Thu., March 16, 4-5:30 p.m. and Sat., March 18, 12-2 p.m. 2017
Join the Kitchen at Second Harvest for St. Patrick’s Day fun. Start by making two lucky loaves of Leprechaun bread (cinnamon and cheddar), and end by blending up a Shamrock Shake on the smoothie bike. Offered March 16, 4-5:30 pm and March 18, 12-2 pm.