This is a past event.

Dinner, Scotch & Cigars

When: Mon., Aug. 25, 5-9 p.m. 2014

Master of Whisky, Breck Taylor and Masselow's Chef Tanya Broesder guide guests through a 3-course dinner paired with Johnnie Walker Scotch, finished the night in Legends with a cigar and Johnnie Walker Blue. Tickets must be purchased on site.

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