This is a past event.

Food & Wine from the Heart of Romania

A cultural food and wine experience featuring dishes from the newly released cookbook "Carpathia" by Irena Georgescu. The five-course dinner (takeout meal; serves 2-4) includes three Romanian wines. Serving instructions included; for pickup or delivery within 5 miles of Petunias. The dinner also includes a Zoom presentation with Georgescu, a wine importer and director of the American Romanian Culture Society.

Venue Details

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