This is a past event.

#FoodieDelight: Red White & The Blues 

When: Sun., July 17, 4:30-7:30 p.m. 2016
Phone: 389-3666
Email: booking@montlammevents.com
Price: $65/person
facebook.com/events/288149758197049
Join Mont Lamm Farm to Table for an evening of American barbecue, with a five-course menu created by Chef LJ Klink. Pairings include organic Badger Mountain wine, with two regional farmers giving a keynote address.

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