This is a past event.

Grape to Glass Winemaker Reception 

When: Thu., Oct. 6, 6 p.m. 2016
Phone: 481-6020
Price: $70/person, plus gratuity
An evening featuring Chef Tanya Broesder's prime steaks and seafood paired, with red wines from the local Barrister Winery. With each red wine course, you'll taste a step in the winemaking process along with the finished wine.


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