This is a past event.

Home Food Preservation Class 

When: Tuesdays. Continues through May 27 2014
Phone: 800-845-3324
Price: $13
iel.spokane.edu/ACT2
Learn home food preservation techniques including freezing, drying and canning from local expert Helen Appel. May 6-27, Tues from 1-2 pm.

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