This is a past event.

Knife Skills Class 

When: Wed., April 16, 6-8 p.m. 2014
Price: $49
Learn knife skills to cut meat, vegetables and herbs, as well as how to butcher a chicken to create Poulet a la Printaniere with Chef Curtis Smith.

All of today's events | Staff Picks

Search for…

Map

Nearby

History

© 2017 Inlander
Website powered by Foundation