This is a past event.

Squash Soup and Soccas

When: Wed., Feb. 15, 6-9 p.m. 2017

A session led by Gretchen Stoops, a chef and nutritional healer with training in France and a degree from the Culinary Institute of America. Register by Feb. 13.

  • Dahmen Barn

    419 N. Park Way, Uniontown Rural Eastern WA

    509-229-3414

    2 events
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