Pin It

UPDATE — Rocky Rococo 

click to enlarge Pizza ... and one hell of a salad bar. - CHRISTIAN WILSON
  • Christian Wilson
  • Pizza ... and one hell of a salad bar.

It’s been a quarter of a century since Wisconsin-based franchise Rocky Rococo began serving beastly rectangle-shaped pies in Spokane, and not much has changed since. Same photos on the wall, same tile flooring, same fake plants, same old phone booth. Many childhood memories have formed around their same classic pizzas — birthday parties, sports team gatherings and family nights out.

And, though most other restaurants evolve and change with the times, when it comes to Rocky’s, they knew their niche and stuck with it. And it keeps customers happy.

“They have the greasiest breadsticks I’ve ever had — in a good way,” says customer Dean Reiner.

By the slice or by the whole, served on a sizzling iron pan, the classic pepperoni ($3.79, $20.25) rules in popularity. And yes, those greasy, cheese-encrusted dough sticks of lovin’ ($2.39) are still served out of an Italian flag-emblazoned waxed paper cup.


  • Pin It

Latest in Food & Drink

  • The Other Asian Food
  • The Other Asian Food

    It might get overlooked, but Korean cuisine is making inroads in Spokane
    • Nov 25, 2014
  • Hooked
  • Hooked

    Anthony's Beach Café dishes up fresh seafood on the South Hill
    • Nov 25, 2014
  • Neighborhood Feel
  • Neighborhood Feel

    The Backyard brings a cozy bar to West Central
    • Nov 25, 2014
  • More »


Subscribe to this thread:

Add a comment

Today | Thu | Fri | Sat | Sun | Mon | Tue
Color in Motion: Louise Kodis & Gay Waldman

Color in Motion: Louise Kodis & Gay Waldman @ Chase Gallery

Through Dec. 31

All of today's events | Staff Picks

Most Commented On

Top Tags in
Culture & Food


last word


for your consideration


© 2014 Inlander
Website powered by Foundation