Ravioli Al Uovo

Culinary Tour of the Palouse: Raviolli Al Uovo

Name: Culinary Tour of the Palouse: Raviolli Al Uovo
Start: 2024-06-08T13:00:00-07:00
End: 2024-06-08T16:00:00
Location: Dahmen Barn

When: Sat., June 8, 1-4 p.m.

Learn how to make ravioli with brown butter sauce from chef Mat Morgan, the WSU executive chef of hospitality and business management.

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