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Sandpoint’s Di Luna’s takes its music and seasonal, locally sourced menus seriously. Breakfasts here feature farmers markets scrambles, and Saturday nights frequently mean farm-to-table dinners with locally sourced produce, meats, and decadent desserts from their in-house bakery — all of this paired with live folk, blues, jazz or world beat music. It’s a harmonious combination that’s made Di Luna’s one of Sandpoint’s most beloved restaurants. (July 2013)

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Upcoming Events

    Danny Barnes

    Sun., Oct. 21, 7:30-9:30 p.m.
    Di Luna's Cafe 207 Cedar St., Sandpoint Sandpoint


    A performance by the winner of the 2015 Steve Martin Award for Excellence in Banjo and Bluegrass. 208-263-0846

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