February 01, 2018

Inlander Restaurant Week 2018 Menu Launch

It's never too early to start planning your Inlander Restaurant Week experience. The menus went live on Feb. 1, and we thought we'd whet your appetite a bit with some pictures of a few of this year's dishes, beautifully shot by photographer Young Kwak. Enjoy.
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Young Kwak
Wild Mushroom and Winter Squash Chilaquiles from Clover.