Red Lobster

Lobster Flatbread

Maine and langostino lobster with mozzarella, parmesan, fresh tomatoes and sweet basil

Black Tiger Shrimp Cocktail

Premium jumbo shrimp, served with cocktail sauce

Calamari

Crispy Dragon: tossed in sweet & spicy chili sauce. Hand-Breaded: with jalapeño ranch & marinara

Crispy Dragon Shrimp®

Tossed in sweet & spicy chili sauce

Bacon-Wrapped Sea Scallops

Sea scallops wrapped in bacon and served with spring mix

Crab Queso

Cheesy crab dip with pico de gallo, served with crispy tortilla chips

Lobster Dip

Maine and langostino lobster, spinach and artichoke in a three-cheese blend with tortilla chips and pico de gallo

Mozzarella Cheesesticks

Served with marinara sauce

Seafood-Stuffed Mushrooms

Our signature seafood stuffing and Monterey Jack

Parrot Isle Jumbo Coconut Shrimp

Hand-breaded coconut shrimp served with our piña colada sauce

New England Clam Chowder

Lobster Bisque

Sesame-Soy Salmon* Bowl

Soy-ginger glazed Atlantic salmon, crispy Brussels sprouts, orzo rice, edamame, spring mix and crispy onions with a sesame dressing

Southwest Shrimp Bowl

Zesty grilled shrimp over jalapeño ranch-drizzled orzo rice, spring mix, pico de gallo, sour cream & tortilla strips

Chicken Caesar Salad

Grilled chicken over crisp Romaine lettuce, shaved parmesan, a creamy Caesar dressing and toasted brioche croutons

Choose Two Premium Selections

Snow Crab Legs (380 cal), Grilled Sea Scallops (280 cal), Maine Lobster Tail (420 cal), Atlantic Salmon* (510 cal), 7 oz. Sirloin* (320 cal)

Choose Two Classic Selections

Walt's Favorite Shrimp (260 cal), Grilled Shrimp (250 cal), Garlic Shrimp Scampi (220 cal), Parrot Isle Jumbo Coconut Shrimp (470 cal), Shrimp Linguini Alfredo (620 cal)

Grilled Lobster, Shrimp & Salmon*

Maine lobster tail, shrimp and salmon finished with a brown butter sauce

Bar Harbor Lobster Bake

Split Maine lobster tails with shrimp, mussels and fresh tomatoes, over linguini in a garlic and white wine broth

Surf & Turf*

Maine lobster tail paired with a 7 oz. sirloin

Admiral's Feast

Walt's Favorite Shrimp, wild-caught flounder, clam strips and bay scallops, all crisped to a golden brown

Lobster Lover's Duo

A Maine tail and Rock tail, both roasted to perfection. Served with choice of two sides

Steamed Live Maine Lobster

Wild caught, fresh from the Atlantic. Served with choice of two sides. (440 cal)

Crab Your Way℠

A pound of snow crab legs, served over our crispy potatoes with a choice of one side. Choose Your Flavor: Simply Steamed (300 cal), Roasted Garlic Butter (860 cal), Cajun Butter (650 cal)

Garlic Shrimp Scampi

(220 cal)

Shrimp Linguini Alfredo

(620 cal)

Grilled Shrimp

(250 cal)

Walt's Favorite Shrimp

(260 cal)

Crispy Dragon Shrimp®

(510 cal)

Popcorn Shrimp

(430 cal)

Parrot Isle Jumbo Coconut Shrimp

(470 cal)

Cajun Chicken Linguini Alfredo

Spicy chicken in a house-made creamy garlic Alfredo sauce on a bed of linguini

Shrimp Linguini Alfredo

Shrimp in a house-made creamy garlic Alfredo sauce on a bed of linguini

Crab Carbonara

Lump crab meat tossed with fresh tomatoes and linguini in a cream sauce. Topped with shaved parmesan and bacon

Lobster & Shrimp Linguini

Maine and langostino lobster meat and shrimp tossed with fresh tomatoes and linguini in a creamy lobster sauce

Lobster Pappardelle Pasta

Maine and langostino lobster meat tossed with pappardelle pasta, asparagus, and fresh tomatoes, all in a savory garlic sauce

Lemon Basil Mahi

Grilled Mahi topped with fresh tomatoes and basil with a lemon sauce

Salmon New Orleans*

Fresh blackened salmon topped with shrimp in a Cajun butter sauce, with tomato-cilantro relish

Fish & Chips

Beer-battered, wild-caught cod served with Chesapeake fries, coleslaw and hush puppies

Crunch-Fried Flounder Sandwich

On a sesame bun with our signature sauce and coleslaw. Served with Chesapeake fries and hush puppies

Wild-Caught Crunch-Fried Flounder

Grilled Salmon* or Mahi

Parmesan-Crusted Chicken

Parmesan-crusted chicken breast topped with lemon-herb sauce, fresh tomatoes and basil

Bacon Cheeseburger*

Grilled patty topped with bacon, cheddar, lettuce, fresh tomato and our signature sauce. Served on a sesame bun with a choice of one side

7 oz. Sirloin*

6 oz. Filet Mignon*

Maine Lobster Tail

Rock Lobster Tail

Snow Crab Legs (½ Lb.)

Garlic Shrimp Scampi

Grilled Shrimp

Bacon-Wrapped Sea Scallops

Seasoned Broccoli

Orzo Rice

Coleslaw

Chesapeake Fries

Baked Potato

Mashed Potatoes

Hush Puppies

Bacon Mac & Cheese

Crispy Brussels Sprouts

Roasted Asparagus

Caesar or House Side Salad

Fully Loaded

Lobster-Topped

Brownie Overboard®

Warm brownie wedges served with a scoop of vanilla ice cream. Topped with caramel, fudge and whipped cream

Strawberry Cheesecake Bliss

New York style cheesecake topped with fresh strawberry topping and whipped cream

Chocolate Wave

Layers of decadent chocolate cake and creamy fudge frosting. Served with vanilla ice cream and rich chocolate sauce

Key Lime Pie

Sweet and tart key lime custard on a graham cracker crust with whipped cream

Lobster & Shrimp - Monday

A Maine lobster tail paired with our signature Garlic Shrimp Scampi. Served with choice of one side

Snow Crab Legs - Tuesday

A pound of snow crab legs, served over our crispy potatoes with a choice of one side. Enjoy simply steamed or with roasted garlic butter

Steak & Lobster - Wednesday

A Maine lobster tail paired with a 7 oz. sirloin*. Served with choice of one side

Shrimp or Chicken Alfredo - Thursday

Choose between shrimp or spicy chicken in our house-made creamy garlic Alfredo sauce on a bed of linguini

Fish & Chips - Friday

Beer-battered, wild-caught cod served with Chesapeake fries, coleslaw and hush puppies

Sesame-Soy Salmon* Bowl

Soy-ginger glazed Atlantic salmon, crispy Brussels sprouts, orzo rice, edamame, spring mix and crispy onions with a sesame dressing

Southwest Shrimp Bowl

Zesty grilled shrimp over jalapeño ranch-drizzled orzo rice, spring mix, pico de gallo, sour cream & tortilla strips

Walt's Favorite Shrimp

Hand-breaded, butterflied and lightly crisped

Parrot Isle Jumbo Coconut Shrimp

Served with our piña colada sauce

Garlic Shrimp Scampi

Wild-Caught Crunch-Fried Flounder

Sailor's Platter

Shrimp scampi, popcorn shrimp and crispy flounder

Endless Soup, Salad & Cheddar Bay Biscuits®

Cheddar Bay Biscuits® (160 cal each) - Freshly Baked from Scratch Every 15 Minutes, Clam Chowder (250 cal), Lobster Bisque (310 cal), House Salad (160 cal), Caesar Salad (360 cal), Coleslaw (110 cal)

Popcorn Shrimp

Iced Tea

(0 cal)

Organic Hot Tea

(0 cal)

Coffee

(0 cal)

Perrier Sparkling Water

(0 cal)

Strawberry

(450 cal)

Raspberry

(460 cal)

Mango

(380 cal)

Pepsi®

(150 cal)

Pepsi® Zero Sugar

(0 cal)

Diet Pepsi®

(0 cal)

Starry® Lemon Lime

(150 cal)

Mtn Dew®

(160 cal)

Dr. Pepper®

(140 cal)

Mug® Root Beer

(150 cal)

Tropicana® Fruit Punch

(170 cal)

Classic Lemonade

(140 cal)

Strawberry Lemonade

(200 cal)

Mango Lemonade

(210 cal)

Watermelon Lemonade

(260 cal)

Raspberry

(100 cal)

Mango

(110 cal)

Classic Cranberry

(80 cal)

Coastal Colada

Our twist on a tropical favorite with pineapple, orange and lime juices. (310 cal)

Strawberry Breeze

A blend of strawberry purée and lemonade with Starry® Lemon-Lime and fresh basil. (180 cal)

Margaritas

Made with Sauza Gold tequila. Rocks (200 cal) / Frozen (330 cal). Classic, Strawberry, Raspberry, Watermelon, Caribbean Blue, Passion Fruit, Mango

Grand Patrón Margarita

Patrón Silver Tequila, Citronge Orange and a sidecar of Grand Marnier. (200 cal)

Bahama Mama

Captain Morgan Original Spiced Rum blended with tropical fruit flavors and Bacardí Black Rum. (360 cal)

Sunset Passion Colada

Malibu Rum piña colada with a strawberry, raspberry or mango topper. (310 cal)

Top-Shelf Long Island Iced Tea

Absolut Vodka, Tanqueray Gin, Bacardí Rum and Citronge Orange. (190 cal)

Ruby Mule

Deep Eddy Ruby Red Vodka and Q Ginger Beer, with raspberry and mint. (170 cal)

Mango Martini

Absolut Vodka, Grand Marnier, mango purée and a Tajín lime wedge. (170 cal)

Lobster Punch

Captain Morgan Original Spiced Rum and Malibu Coconut Rum with pineapple and berry juices. (390 cal)

Mocha Espresso Martini

RumChata, Disaronno Amaretto, and Finest Call Espresso blend. Garnished with a brownie bite. (360 cal)

Tito's Twisted Strawberry Lemonade

Tito's Handmade Vodka with strawberry lemonade. (170 cal)

Under the Purple Sea

Tito's Handmade Vodka, watermelon, fresh lime, and a Butterfly Tea sidecar that magically transforms your drink. (160 cal)

Try Our Seaside Sangria Flight

(300 cal). Flavors also available individually! Mango Berry: A refreshing blend of Wycliff Sparkling Wine, pineapple juice, and strawberry and mango puree. Tropical White: Barefoot Moscato, pineapple and mango juices, with Starry® Lemon-Lime. Triple Berry: Beso Del Sol Red Sangria, berry juices, fresh fruit, and Starry® Lemon-Lime

Or Try Our Main Deck Margarita Flight

With Hornitos Reposado Tequila. Passion Fruit, Caribbean Blue and Watermelon. (410 cal)

Bud Light

Blue Moon Belgian White

Modelo Especial

Samuel Adams Boston Lager

Corona Extra

Heineken

Stella Artois

Budweiser

Coors Light

Michelob Ultra

Miller Lite

Samuel Adams Seasonal

VooDoo Ranger Juicy Haze IPA

Samuel Adams Just the Haze (Non Alcoholic)

Chateau Ste. Michelle | Riesling | Washington

Ecco Domani | Pinot Grigio | Italy

Oyster Bay | Sauvignon Blanc | New Zealand

Kendall-Jackson Vintner's Reserve | Chardonnay | California

14 Hands | Rosé | Washington

Roscato Rosso | Sweet Red | Italy

Mark West | Pinot Noir | California

Meiomi | Pinot Noir | California

Josh Cellars | Cabernet Sauvignon | California

Classic Margarita

Long Island Iced Tea

Tito's Twisted Strawberry Lemonade

20 oz. Blue Moon Draft

20 oz. Bud Light Draft

6 oz. Mark West Pinot Noir

6 oz. Ecco Domani Pinot Grigio

Lobster Flatbread

Seafood-Stuffed Mushrooms

Crab Queso

Lobster Dip

Mozzarella Cheesesticks