Age of Zaycon
Spokane Valley's Zaycon Fresh found a way to make millions selling meat — and now it's trying to make a lot more
By Daniel Walters
Hazy Days of Summer
Smoke blankets the region; plus, Patty Murray on the proposed Iran deal
Brick by Brick
Development continues in downtown Spokane; here are some construction projects that could change the city's urban core
By Jake Thomas
We Live in Fire
Perspectives and unanswered questions as the Northwest burns
By Scott A. Leadingham
See a Need, Fill It
Publisher's Note
By Ted S. McGregor Jr.
Connecting the Dots
How the Washington state budget touches us all in Eastern Washington
By Mariah McKay
The Clouds Finally Part
A newly protected, 275,000-plus-acre Boulder-White Clouds Wilderness is a monument to working together for Idaho
By Mary Lou Reed
Diversified Bud
Marijuana growers like Green Surfer Marijuana Farm prepare for an uncertain winter
By Jordy Byrd
Off to Camp
A bunch of creative adults camped out on Lake Coeur d'Alene, making art and refreshing their thinking
By Chey Scott
Answering the Call
An unlikely romance leads to an inspired Spokane-Rwanda connection
By Dan Nailen
TV | Fear The Walking Dead
Will the spin-off be more zombie porn, or something more thoughtful?
By Mike Bookey
For Your Consideration
Behind the scenes of summer camp, cooking help and one loud app
Dead-On Ringers
A group of Spokanites want to keep the sport of horseshoes alive
By William Maupin
Time Traveling
Distilled: Waiting, smoking, not smoking and drinking my way across the country
By Samuel Ligon
I Saw You
Week of August 27th
UPDATE | Uva Trattoria
A new downtown CdA location comes with some new specials
By Carrie Scozzaro
A New Home
Gonzaga's first on-campus pub revives the Bulldog
By Erin Robinson
Slaying The Shark
Meru is one outdoors doc that knows a great story trumps great stunts
Third-World Problems
Owen Wilson and Lake Bell take a stab at drama in No Escape
By Maryann Johanson
To the Point
Melvins' Buzz Osborne doesn't care what you think, and he never did
By Laura Johnson
Ordinary to Extraordinary
Wimps celebrate the everyday on new punk-filled EP
By Azaria Podplesky
The Young and the Selfless
Meet five inspiring kids whose efforts will make the Inland Northwest a better place
Consistent Charity
These three local businesses give back on a regular basis
By Mitch Ryals
To a New Home
These nonprofit organizations want your unwanted stuff
By Laura Johnson and Laura Regester
A Voice for the Voiceless
Volunteers of America CEO Marilee Roloff will not go quietly when she retires next year
Peirone Prize Winners
Give Guide 2015
PEIRONE PRIZE WINNER: Jessie Isadore
This young member of the Kalispel Tribe doesn't want to see her people's language forgotten
PEIRONE PRIZE WINNER: Stephanie Boyle
This direct support professional wants a world more welcoming of people with developmental disabilities
PEIRONE PRIZE WINNER: Rebecca Schroeder
A miracle drug helped save her son from the worst of cystic fibrosis — but that hasn't stopped her from fighting the disease
Nonprofit Guide: 2015
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Browse all Film Times
Zona Blanca's closing brought heightened attention to public safety in downtown Spokane. But the true picture is complicated, as other restaurant owners weigh in.
By Eliza Billingham
Torra Tea opens in Spokane Valley, infusing Scottish traditions with an upscale twist
Cannabis is treated differently than anything else when it comes to commerce
By Will Maupin
Federal and state grant funding helps connect underserved communities in rural Idaho
By Victor Corral Martinez
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Entree Food Newsletter
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