Republican incumbent Bob Norris faces three independent opponents in the race for Kootenai County sheriff
By Victor Corral Martinez
Q&A: As Gonzaga celebrates its Lincoln LGBTQ+ Resource Center's 20th anniversary, a new director is gearing up to lead the vital support system
By Colton Rasanen
The race for Washington's secretary of state is all about reassuring voters that their voice matters
By Eliza Billingham
The story of Dan Evans, the former Washington governor and U.S. senator who died last month, is a reminder of a saner, more reasonable political era
By Knute Berger
Question of the Week
What was the last thing you checked out from the library?
Ease into autumn's longer nights with these three relaxing indica strains
By Will Maupin
Q&A: What it's like to conduct a live orchestra (and DJ) along with a screening of Spider-Man: Across the Spider-Verse
By Seth Sommerfeld
The Coeur d'Alene Library has been a valuable community resource in North Idaho for well over a century
By Madison Pearson
Make Halloween devilish again with these spooky flicks
By Bill Frost
I Saw You
Jade, a new Pacific Northwest-themed bar, celebrates everyone's favorite destination: home
The Apprentice grasps at telling Donald Trump's origin story, but ends up as shallow as the man himself
By Chase Hutchinson
Jason Reitman's Saturday Night is an empty fan fiction riff on SNL's first night in desperate need of a punch-up
Music for Observations pairs live electronic music with stargazing at WSU's Jewett Observatory
By Azaria Podplesky
Dining Out 2024: It's All in the Details
Sorella creates its own world by filling forgotten moments with charm, surprise and delight
315 Cuisine balances its storied past with new flavors and thoughtful flourishes
Luna's 30-year legacy is thanks to its caring staff and unending passion for customer service
Seven stories above Lake Coeur d'Alene, Beverly's continues its top-notch hospitality in a recently updated, casual fine dining environment
Even if you've misheard bon appétit as "bone apple tea," Francaise can be an entry point into elevated, French-inspired cuisine
By E.J. Iannelli
Submit an Event
or
Browse all Film Times
To truly understand the Dungeons & Dragons hype, I played through my first-ever campaign at Sage's Portal
Cafe Buenos Aires opens in Browne's Addition, bringing back Tarascon's well-loved empanadas, plus pastries and more
By Dora Scott
Persistent rain damages Spokane's award-winning stormwater system before it's fully operational
Shopping resumes at Boo Radley's, Petunia & Loomis after Wednesday apartment fire causes flooding
Sneak Peek Preview
Entree Food Newsletter
Weekend Countdown
