January 09, 2020

Chef Tony Brown's new restaurants, Eyvind and Hunt, open in downtown Spokane

By Young Kwak

1 of 19
Young Kwak photo
A beet salad with duck prosciutto, right, and Dutch cheese, black garlic and potato at Eyvind.

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Additional Slideshows

We check out the recent updates to miFlavour in east Spokane

12 slides

Inside miFlavour's new location.

Photos of Taco Vado, a new taco stand in West Central

By Derek Harrison

10 slides

Taco Vado

Sweet shots from Celebrations Bakery's Valentine's Day lineup

By Young Kwak

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Celebrations Bakery owner Amber Owens.

Lil Sumthin' Saloon brings a taste of Texas to downtown Spokane

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Lil Sumthin’ Saloon is at 301 W. Second Ave in downtown Spokane.

Photos of the newly opened Brick West Brewing Co.

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20 slides

Milne checks the mash tun near the end of the transfer process.

Bask in the cheesy goodness that is the Inlander's pizza issue

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A large Pizza Pipeline Sampler and a large pepperoni, green pepper and black olive pizza, both with zesty edge crusts.
More »

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