Relocated from its original home in Pullman, and rebranded under a new name is the former Whiskey Barrel Cider Co., which closed in 2016. Trailbreaker Cider sources its apples directly from regional growers, giving it a more consistent product and more control in creating flavors and styles, thus requiring less post-fermentation additives. In addition to the 14 ciders on tap, Trailbreaker serves two juices. Tasting flights served on live-edge wooden trays to match the space's focal bar accommodate five 4-ounce samples. A standard flight is one juice and four ciders; for $a few bucks more, swap the nonalcoholic juice for a fifth cider.