Jul 12-18, 2012

Vol. 19, No. 39

News

Comment

Culture

Food

  • Quick and Steady

    Happy Dragon pops up in the courthouse district with a simple approach to Chinese food

    By Mike Bookey

  • Ultimate Fusion

    The fare at Sangria Grille is an example of culinary Darwinism

    By Matt Zambito

  • Wild Fire

    Look out, vodka: A sweet, whisky-ish cinnamon liqueur is conquering Spokane

    By Luke Baumgarten

Screen

Music

James Allen: Excavating Books @ Bryan Oliver Gallery

Saturdays, 10 a.m.-2 p.m. and Mondays-Fridays, 10 a.m.-4:30 p.m. Continues through Oct. 26
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