Monday, December 6, 2010
Food For Thought
On behalf of Chef Gus, myself & the entire volunteer kitchen staff of Shalom Ministries, I would like to say "thank you" to Dan Harris of Sodexo, Lauren Bower of GU, Rachel Yaun of Whitworth University & all the students from both schools who made the Food for Thought dinner on Thur., Nov. 18, such a huge success. Thank you all for preparing & serving a delicious meal. Thank you from the 350 homeless, low-income & community guests that you served. May God bless each of you. James.
Tags: Cheers
The Rum Rebellion: Prohibition in North Idaho @ Museum of North Idaho
Through Oct. 29, 11 a.m.-5 p.m.
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